Freeze-dried food
139 SEK
Freeze-dried meals from the Swedish mountains. As good as home cooked! Take out your Trangia stove, boil some water and pour it into the pouch – ready in just a few minutes.
Description
Freeze-dried meals from the Swedish mountains. Norrsmak prepares freeze-dried meals in the heart of the Swedish mountains, with a focus on great taste, quality and locally sourced ingredients. Every meal is made from scratch using ingredients from Swedish producers, preferably from the Jämtland region. Each recipe is carefully developed and tested to provide a satisfying meal, whether you’re hiking in the mountains, exploring the forest or camping.
Preparation
• Add 320 ml of hot water.
• Stir and shake.
• Seal the pouch and wait 12 minutes.
• Enjoy!
It’s just as easy to cook the food directly in a pot!
Tip: When preparing freeze-dried meals, start with a little less water and add more if needed.
Shelf life
During the freeze-drying process, all moisture is removed from the food. When this is done under vacuum, the process is called sublimation. The result is a dry product that returns to its original texture when hot water is added, while preserving both flavour and nutritional value. Stored in a cool, dark place with the pouch unopened and the vacuum seal intact, the product has a shelf life of up to 3 years.
More information
Specifications
| Article.no | |
|---|---|
| Weight (g) | 120 |
| Freeze-dried food | Garam Masala a'la Klövsjö, Macaroni with minced meat sauce |
| Serving size | 170g minced beef sauce + 250g pasta (prepared meal), 400g (prepared meal) |
| Made in | Sweden |
| Manufacturer and/or responsible party according to GPSR | Trangia AB Alsenvägen 16 83596 Trångsviken Sweden customersupport@trangia.se |
